What is it Like to Dine at the Cantina Grill & Bar?
After months of island-hopping and savouring the diverse flavours of the South Pacific, we found ourselves craving a taste of something different. Enter the Cantina Grill & Bar, a vibrant Mexican-inspired eatery nestled in the heart of Port Denarau Marina near Nadi, Fiji. As seasoned travel writers, we’ve sampled cuisines from Samoa to Niue, but this lively sports bar and restaurant offered a refreshing change of pace from the usual tropical fare.
Join us as we take you through our culinary adventure at the Cantina, where we’ll dish out the details on everything from their mouth-watering tacos to their tropical twists on classic cocktails. We’ll also paint a picture of the lively atmosphere that makes this spot a favourite among locals and tourists alike.
Table of Contents
The Short Read: Cantina Grill & Bar – A Fiesta of Flavours in Fiji
Craving a taste of Mexico in the heart of Fiji? Look no further than Cantina Grill & Bar at Port Denarau Marina. This vibrant eatery serves up a tantalising mix of authentic Mexican dishes and international favourites, all with a tropical twist. From loaded nachos and succulent tacos to juicy burgers and refreshing salads, there’s something to satisfy every palate. Don’t miss their impressive drinks menu, featuring everything from creative cocktails (try the Kavarita for a true Fijian-Mexican fusion) to locally brewed beers.
The lively atmosphere makes Cantina perfect for families, couples, and sports enthusiasts alike. With its spacious interior, attentive service, and prime people-watching spots by the floor-to-ceiling windows, it’s no wonder this place has become a hotspot for locals and tourists.
- Open: from 10 am to 10 pm daily
- Location: Port Denarau Marina
- Website: www.cantinafiji.com
Now, let’s jump into the details with our full Cantina Grill & Bar review…
© FijiPocketGuide.comSavouring the Flavours: A Culinary Journey at Cantina Grill & Bar
As we settled into our window-side table at Cantina Grill & Bar (it was raining, so we could keep cosy while still being able to people-watch), the enticing aroma of sizzling spices and grilled meats wafted through the air.
The menu at Cantina, a tantalising mix of Mexican and international favourites, promised a flavourful adventure. Mexican cuisine is the star of the show here, particularly when it comes to starters.
The kitchen prides itself on authenticity, with the ability to adjust spice levels to suit every palate. We couldn’t resist diving into a platter of loaded fries, an indulgent twist on a classic with melted cheese, bacon bits, spring onions, sour cream, and a kick of chipotle sauce.
Nachos and Tacos: A Fiesta of Flavours
Our main course was a feast for both the eyes and the taste buds. The nachos, generously portioned for two, arrived at our table in a colourful spectacle. We opted for the “Camarones & Queso” variation, topped with succulent sautéed shrimp, gooey cheese, zesty salsa, and cool sour cream.
The taco selection was equally impressive. We sampled the “Camarones al Coco” (coconut shrimp with chipotle and creamy slaw) and the “Pollo al Chipotle” (grilled chicken with chipotle sauce and fresh slaw). Each taco was a perfectly balanced bite, with the crisp tortillas giving way to tender fillings and vibrant toppings.
Beyond Borders: International Offerings
While Mexican fare is Cantina Grill & Bar‘s forte, the manager was eager to highlight their international options. The restaurant takes pride in dishes like its succulent ribs and perfectly grilled steaks, catering to a wide range of tastes.
Burger enthusiasts won’t be disappointed either. The “Cantina Classic Burger”, featuring a juicy beef patty topped with cheese, fresh veggies, and a zesty chipotle mayo, is a crowd-pleaser.
For those seeking lighter fare, the “House Salad” and “Chicken Caesar Salad” offer refreshing alternatives.
Sweet Endings: Desserts to Remember
While the dessert menu at Cantina Grill & Bar may be small, it certainly packs a punch with its generous portions. The “Churros” were a standout, arriving at our table piping hot and dusted with cinnamon sugar. Served with a rich chocolate sauce for dipping, these were possibly the freshest, softest churros we’ve ever had the pleasure of tasting.
However, the real showstopper was the enormous “Sundae”. Advertised as a dessert for two, we found it could easily satisfy a family of four! This colossal creation featured scoops of creamy ice cream, clouds of whipped cream, and chunks of warm, gooey brownie.
There were other delectable additions too, but honestly, after a few bites of this decadent dessert, we were sent into such a blissful food coma that the details became a bit hazy.
© FijiPocketGuide.comSip and Savour: The Cantina’s Drink Selection
After indulging in Cantina Grill & Bar’s delectable dishes, we couldn’t resist exploring their impressive drink menu. The diversity of beverages on offer truly cements Cantina’s status as both a restaurant and a bar, catering to all tastes and preferences.
Cocktails with a Fijian Twist
Cantina’s cocktail selection reminds you that you’re in Fiji, from the expansiveness of its selection to its creative, in-house concoctions. The star of the show is undoubtedly the “Kavarita”, a must-try mix of kava and tequila for a truly Fijian-Mexican fusion!
Meanwhile, the cocktail menu features a range of classic and refreshing options, from the traditional “Mai Tai” and “Mojito” to more innovative creations like the “Chili Paloma” and “Frevo gin”. We were pleasantly surprised by the reasonable prices, making it all too tempting to sample a few different options throughout our visit.
A Coffee Lover’s Paradise
For those seeking a caffeine fix, Cantina doesn’t disappoint. Their extensive coffee menu caters to all preferences, offering everything from espresso and flat whites to more indulgent options, such as raspberry mochas. Iced coffee variations are particularly welcome on hot Fijian days!
Refreshing Non-Alcoholic Options
Teetotallers and designated drivers need not feel left out. Cantina’s selection of mocktails, juices, and soft drinks is impressive. A fellow diner told us that the “Virgin Mojito” and the intriguing “Chapman” were winners – a refreshing mix of Fanta, Sprite, lemon, and bitters.
For the Beer and Spirit Enthusiasts
Cantina’s bar is well-stocked with a variety of spirits, including an impressive selection of Fijian rums. Beer drinkers can choose between local brews like “Fiji Gold” and international favourites such as “Corona” and “Heineken”.
© FijiPocketGuide.comSoaking Up the Atmosphere
We couldn’t help but be swept away by the vibrant atmosphere that envelops this family-friendly gem. We’re always on the lookout for spots that offer more than just a meal, and Cantina certainly delivers on that front.
The spacious interior boasts large tables and ample dining areas, perfect for families looking to enjoy a relaxed meal together. For couples like us, the edge of the restaurant proved to be a prime spot. We found ourselves comfortably seated by floor-to-ceiling windows, offering a lively view of the Port Denarau Shopping Centre.
Alternatively, you can soak up the Mexican vibes along the funky mural-painted walls – a feast for the eyes.
Apart from the vibrant decor, we were particularly impressed by the attentive service. With a plentiful staff on hand, you’re never left waiting – a detail that goes a long way in enhancing the overall dining experience.
It’s also worth mentioning that for sports enthusiasts, Cantina doubles as a sports bar, with TV screens strategically placed to catch all the action of the big game. Just bear in mind, the bustling ambience means it’s not the quietest spot in Denarau – but that’s all part of its charm!
According to the manager, Cantina is a popular choice for both early lunch and dinner, operating from 10 am to 10 pm. If you’re planning a visit, keep in mind that Fridays and Saturdays tend to be busiest for dinner, while Sundays see the lunch rush. The good news? Bookings are usually not necessary, so you can pop in spontaneously.
© FijiPocketGuide.comFunctions and Catering Services
For those of you visiting Fiji for a special occasion, it’s also worth noting that Cantina offers a versatile catering experience that goes beyond your typical restaurant service. As part of the renowned Jack’s Restaurant group, they’re known for their flexibility and high standards in event catering.
Whether you’re planning a casual buffet for tourists or an upscale outdoor corporate function, Cantina’s chef-led team can deliver. They even offer complimentary use of event spaces when you book their catering services – talk about a sweet deal!
What sets Cantina apart? For starters, it’s the only restaurant on Denarau Marina with air conditioning (a welcome respite from Fiji’s tropical heat). They’re also equipped to handle VIP events, sports hospitality, and executive conferences with customised menus featuring both plated dishes and finger food.
© FijiPocketGuide.comConclusion: A Culinary Fiesta
As travel writers who have ventured all over Fiji, we’ve sampled our fair share of global cuisine, but Cantina Grill & Bar truly stands out as a gem in Fiji’s culinary crown. This vibrant eatery seamlessly combines authentic Mexican flavours with international comfort food, creating a dining experience that’s both familiar and excitingly novel.
The generous portions and meticulous presentation are a feast for both the eyes and the palate. It’s no wonder that Cantina has become a hotspot for locals and tourists alike. Whether you’re craving a zesty taco or a hearty burger, you’ll find something to satisfy your appetite here.
What’s more, the diverse drink menu is a perfect complement to the eclectic food offerings. From creative cocktails to refreshing mocktails that capture the tropical essence of Fiji, there’s a drink for every preference and occasion.
What truly sets Cantina Grill & Bar apart is its versatility. It’s the ideal spot for a lively family dinner or even catching the big game with friends. The vibrant atmosphere, coupled with the delicious food and drinks, creates an experience that’s hard to beat.
The Details
- Open from 10 am to 10 pm daily
- Location: Port Denarau Marina
- Reservations: www.cantinafiji.com
Alternative Dining Options in Denarau
If Cantina is fully booked, or you want to compare your options for dining in Fiji, we list alternative restaurants in the following guides:
- 10 Best Restaurants in Denarau
- The Food Guide to Denarau: Places to Eat & Food Tours
- The Food Guide to Nadi: Places to Eat & Food Tours
Finally, dining options across Fiji are compared in The Complete Guide to Food in Fiji.
Sources:
The information in this guide has been compiled from our extensive research, travel and experiences across Fiji and the South Pacific, accumulated over more than a decade of numerous visits to each destination. Additional sources for this guide include the following:
- Tourism Fiji (General travel advice - Updated [2025])
- Fiji Hotel and Tourism Association (Tourism trade association - Updated [2025])
- SPTO (Pacific tourism advice - Updated [2025])
- Ministry of Tourism and Civil Aviation (Tourism statistics - Updated [2025])
- Land Transport Authority (Road safety advice - Updated [2025])
- Fiji Immigration (Visa and immigration advice - Updated [2025])
- Fiji Revenue & Customs Service (Customs and visitor taxes - Updated [2025])
- Biosecurity Authority of Fiji (Biosecurity advice - Updated [2025])
- Fiji Meteorological Service (Weather forecast and warnings - Updated [2025])
- Fiji Bureau of Statistics (Statistics and travel data - Updated [2025])
- Safe Travel (New Zealand travel advisory for Fiji - Updated [2025])
- Smart Traveller (Australia travel advisory for Fiji - Updated [2025])
- Travel.State.Gov (U.S. travel advisory for Fiji - Updated [2025])
Our editorial standards: At Fiji Pocket Guide, we uphold strict editorial standards to ensure accurate and quality content.

About The Author
Laura (Lora) S.
This article was reviewed and published by Laura, editor in chief and co-founder of Fiji Pocket Guide. Since arriving solo in the South Pacific over 10 years ago with nothing but a backpack and a background in journalism, her mission has been to show the world how easy (and awesome) it is to explore a paradise such as Fiji. She knows the islands inside-out and loves sharing tips on how best to experience Fiji’s must-dos and hidden gems. Laura is also editor of several other South Pacific travel guides.












